Our Menu

Stuffed (Potatoes and Peas) homemade triangular
turnovers.

Fried fritters tossed in seasoned chickpea batter and deep fried.

Deep fried and tumbled in our secret spice blend.

Add Himalayan Akabare for $1.

A true Indo-Chinese delight cooked with fried curry leaves,
yogurt and spices.

Popular Indo Chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chili sauce, ginger & garlic.

Potato with skin tossed in our signature Timmur (Sichuan
Pepper) Sauce.

Soybeans mixed with our Signature sauce, Combined with onion, ginger, garlic, tomato, and lemon juice.

A combination of vegetarian appetizer samplers.

A South Indian lentil delicacy, with vegetables and a
touch of lemon juice.

A soup with fresh tomatoes and garlic.

Grilled chicken with cherry tomatoes, mixed greens, lettuce,
cucumber, and feta cheese.

Mixed greens, lettuce, cucumber, and cherry tomatoes.

Most popular Himalayan delicacy: Steamed dumplings filled with your choice of protein or a vegetable blend, enhanced with spring onions, cilantro, and a blend of Himalayan herbs and spices. Served with our delicious MoMo Chutney.

Steamed MoMo sautéed in vegetable oil giving it
exciting crispy texture and taste.

Steamed MoMo Fried in vegetable oil giving it exciting
crispy texture and taste.

Steamed MoMo dunked in Sichuan pepper spiced
roasted tomato sauce.

Steamed MoMo sautéed with bell pepper, chili, onions, soy
sauce, and green cilantro.

Steamed MoMo fried, served on a sizzling plate with noodles, garnished onion, bell pepper.

Steamed MoMo sprinkled with a homemade special sauce

Vegetable samosa tossed with onion, chickpeas, tamarind and mint sauce and chat masala.

Lentil crisps, chickpeas and cubes of  potatoes covered with chutneys, yogurt and chat masala.

Handmade bread baked on Tandoori oven.

Handmade bread infused with aromatic garlic baked on tandoori oven.

Handmade bread Stuffed with shredded cheese baked on tandoori oven.

Onion, or Potato, or Paneer, or Peshawari (nuts and raisins), Chicken, or chili.

Whole wheat puffy deep fried and two pieces.

Whole wheat bread baked in Tandoor.

Traditional Indian soft flat whole wheat bread cooked in a pan.

Puffy deep-fried bread and two pieces.

Tandoori dishes are cooked in a clay oven(tandoor) and served on a sizzler.

Tender pieces of lamb cubes marinated in ginger, garlic, cumin, coriander and cinnamon. Tandoori dishes are cooked in a clay oven (tandoor) and served on a sizzler.

An exotic kabab of marinated homemade cottage cheese.
Tandoori dishes are cooked in a clay oven (tandoor) and served on a sizzler.

Shrimp spices and marinated in yogurt and baked on
skewers. Tandoori dishes are cooked in a clay oven (tandoor) and served on a sizzler.

All white meat chicken marinated in special sauce and
barbecued to perfection, baked on skewers. Tandoori dishes are cooked in a clay oven (tandoor) and served on a sizzler.

Salmon marinated with paprika, turmeric, ginger, and garlic and baked on skewers.

Chicken tandoori, chicken tikka, boti kabab, tandoori
Shrimp cooked in a clay oven (tandoor) and served on a sizzler.

Marinated boneless chicken grilled for perfection and served on a bed of noodle, with fresh vegetables and chef’s special sauce.

Marinated cubes of paneer grilled for perfection and served on the bed of noodle, Vegetables and chef’s special sauce.

A Nepalese specialty of grilled and skewered Chicken, or Lamb, or Goat or Cubes of Paneer marinated with fresh herbs and spices.